Skip to content
Farmers Market · Wangaratta, VIC

Wangaratta Farmers' Market

Every stallholder comes from inside a hundred kilometres, and no wholesalers or resellers are allowed through the gate.

About this market

The Wangaratta Farmers' Market was established in 2015 and runs on the second Saturday of the month, 8am to noon, in the grounds of Holy Trinity Cathedral. It works to a rule that is stricter than most: every producer and maker at it is based within 100 kilometres of the Rural City of Wangaratta, and no wholesalers or resellers are permitted.

A hundred kilometres is a real constraint

Drawing a 100km circle around Wangaratta captures a serious slice of north-east Victoria: the King Valley, Glenrowan, Milawa, the Ovens Valley and the country running up towards the alps. That is why the market can be this restrictive and still fill. Wines, gins and beers come out of the King Valley and Glenrowan, and the rest of the stalls are the district's growers and makers selling their own work. The market also pushes for up to 75 per cent of its stallholders to hold Victorian Farmers' Markets Association membership, which is the same test applied a second way. It is supported by the Victorian Government, the Rural City of Wangaratta and the VFMA rather than run as a commercial promotion.

Market at a glance

2015Established
100kmSourcing radius
2ndSaturday of the month
0Resellers permitted

The cathedral grounds give the market lawn and shade rather than bitumen, and they put it a short walk from the centre of Wangaratta, so the market and the town's cafes work as one morning. A four-hour window is standard for a monthly producers' market and it is used properly here: the growers are set up at eight and the crowd builds through the first two hours, so nine to ten is the busiest stretch and the last hour is the quietest.

Did you know?

The cathedral the market sets up beside has the oldest ring of eight bells in Australia, cast in 1806. Its foundation stone was laid in 1908 and the building, faced in locally quarried granite to a design by the English architect Walter Butler, was dedicated on 24 August 1909.

Before you go

Second Saturday, eight to twelve, monthly. Bring your own bags and a cooler bag for anything that needs to stay cold on the drive home, since a lot of visitors are passing through on a High Country trip rather than driving five minutes. Carry cash as well as a card. Wangaratta sits at the junction of the Hume Freeway and the Great Alpine Road, which makes this an easy stop between Melbourne and the alps, and the King Valley and Milawa food routes are close enough to turn the market into the first stop of a longer day. Check the market's own channels before travelling in bad weather. This is Bpangerang country.

4.5

Rated from 19 Google reviews, sourced from Google Maps, not collected by LocalMarketSpot

View on Google →
local produceeggs

Frequently Asked Questions

When is the Wangaratta Farmers' Market on?
The second Saturday of the month, 8am to noon, in the grounds of Holy Trinity Cathedral in Wangaratta.
How local is local here?
Every stallholder is based within 100 kilometres of the Rural City of Wangaratta, and no wholesalers or resellers are permitted at the market.
Can I buy alcohol there?
Yes. Wines, gins and beers come from producers in the King Valley and Glenrowan districts, both inside the market's 100 kilometre radius.